Absinthe without leave

During the Second Empire (the era of Napoleon III) absinthe is a defining feature of life in Paris. Power in the hands of the bourgeoisie was marked by widespread custom of drinking absinthe "without permission" - ritual without demand finishing time and passing in the evening mood.



equipment:

empty cafe
cocktail spoon

Ingredients:

20 ml Absinthe
20 ml liqueur Baileys (Bailey)
20ml green apple liqueur

Pour into a glass empty café 20 ml apple liqueur. Using the cocktail spoon, put a layer of Bayliss and a layer of absinthe.