Cocktail Punch Tonga

Ingredients:
White rum - 60 ml
Orange juice - 45 ml
Lemon juice - 20 ml
Orange Curacao liqueur - 15 ml
Lime juice - 7 ml
Grenadine syrup - 7 ml
Crushed ice - 1 cup

Preparation:
1. Beat in a blender
2. Pour into a glass
3. Decorate with mint and zest

You must have:
Highball, Giguere, Blender.